Canada: Proposed Maximum Residue Limit for Isocycloseram (PMRL2026-03): Correction
Updated on : 13-04-2026
| This corrigendum concerns the raw agricultural commodities indicated in section 6 of the notification G/SPS/N/CAN/1632, in English and French. The notification reports the maximum residue limits (MRLs) proposed by Health Canada's Pest Management Regulatory Agency (PMRA) as:MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity10 Leafy vegetables (crop group 4-13), except head lettuce 4.0 Brassica head and stem vegetable group (crop group 5-13) 2.0 Dried tomatoes 1.5 Dried prune plums 1.0 Stone fruits (crop group 12-09) 0.6 Fruiting vegetables (crop group 8-09) 0.5 Almond oil 0.4 Pome fruits (crop group 11-09) 0.2 Tree nuts (crop group 14-11) 0.15 Cucurbit vegetables (crop group 9); dry soybeans 0.01 Tuberous and corm vegetables (crop subgroup 1C); dry lentils, head lettuce, peanuts 1 ppm = parts per millionThis corrigendum amends an error in section 6 of the original notification. That document inadvertently omitted to include proposed MRLs for the following raw agricultural commodities:MRL (ppm)1 Raw Agricultural Commodity (RAC) and/or Processed Commodity0.01 Field corn, popcorn grain1 ppm = parts per million |
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