Updated on : 15-03-2026
| In accordance with the Paperwork Reduction Act of 1995 and Office of Management and Budget (OMB) regulations, the Food Safety and Inspection Service (FSIS) is announcing its intention to request renewal of the approved information collection regarding nutrition labeling of the major cuts of single-ingredient raw meat or poultry products and ground or chopped meat and poultry products. There are no changes to the existing information collection. The approval for this information collection will expire on 31 July 2026.Submit comments on or before 11 May 2026.91 Federal Register (FR) 12133, 12 March 2026: https://www.govinfo.gov/content/pkg/FR-2026-03-12/html/2026-04820.htmhttps://www.govinfo.gov/content/pkg/FR-2026-03-12/pdf/2026-04820.pdfThis notice; request for comments is identified by Docket Number FSIS-2025-0344. The Docket Folder is available on Regulations.gov at https://www.regulations.gov/docket/FSIS-2025-0344/document and provides access to primary and supporting documents as well as comments received. Documents are also accessible from Regulations.gov by searching the Docket Number. WTO Members and their stakeholders are asked to submit comments to the USA TBT Enquiry Point. Comments received by the USA TBT Enquiry Point from WTO Members and their stakeholders by 4pmEastern Time on 11 May 2026 will be shared with CPSC and will also be submitted to the Docket on Regulations.gov if received within the comment period.Previous actions notified under the symbol G/TBT/N/USA/510 are identified by Docket Number FSIS-2005-0018; access to primary and supporting documents as well as comments received are available via this link. Documents are also accessible from Regulations.gov by searching the Docket Number. |