Updated on : 15-03-2026
| This Regulation authorises for the first time in the European Union and for a period of ten years L-arginine produced with Escherichia coli CCTCC M 20231961 as a feed additive belonging to the additive category ‘nutritional additives’ and in the functional group ‘amino acids, their salts and analogues’. This authorisation is based on the favourable conclusions of a scientific assessment of the dossier submitted by the applicant, conducted by the European Food Safety Authority (EFSA). The terms of the authorisation are detailed in the Annex to the Act. |