Indonesia: Draft of Government Regulation Number __ of__ Regarding Implementation of Halal Product Assurance
Updated on : 03-11-2024
| Government Regulation (PP) No. 42 o 2024 is an amendment to Government Regulation Number 39 of 2021 concerning the implementation of halal product assurances. This regulation is intended to ensure that products consumed by Indonesians, particularly Muslims, comply with halal standards, providing consumers with certainty regarding halal products in the market. The main provisions regulated in Government Regulation No. 42 of 2024 include:a. Halal product assurance system administration by BPJPH BPJPH is responsible for administering the Halal Product Assurance system, ensuring compliance across all certified products.b. Separation of Halal and Non-Halal Processing Facilities Locations, facilities, and equipment for Halal Product Processes (PPH) must be distinct from those used for non-halal processes. This includes separation in areas for slaughtering, processing, storage, packaging, distribution, sales, and presentation.c. Guidelines for Establishing, Accrediting, and Revoking Halal Inspection Agency (LPH) Permits This includes procedures for setting up, accrediting, and defining the scope of activities of the LPH, as well as appointing and dismissing Halal Auditors.d. Rights and Obligations of Business Operators and Halal Supervisors Business operators' roles are outlined, along with the procedures for appointing Halal Supervisors, their responsibilities, and the support provided to them.e. Procedures for Applying for and Renewing Halal Certification BPJPH handles applications for new halal certificates and renewals, ensuring products maintain compliance over time.f. Ease of Halal Certification for Micro and Small Enterprises Simplified halal certification processes are provided for micro and small enterprises that meet BPJPH’s halal standards.g. Halal Labeling and Non-Halal Disclosure Products deemed halal must display a halal label, while non-halal products must include clear non-halal information on packaging.h. Halal product assurance Supervision by BPJPH BPJPH is responsible for overseeing compliance with halal certification requirements, ensuring consistency and accuracy.i. Interagency Collaboration BPJPH collaborates with various ministries (industry, trade, health, agriculture, cooperatives, and SMEs) and relevant government bodies, including those managing food and drug supervision, standardization, compliance assessment, accreditation, LPH, and the Indonesian Ulema Council (MUI).j. Certification and Registration for Imported Products Foreign products must undergo halal certification and registration to be sold in Indonesia.k. Types of Products Requiring Halal Certification and Certification Stages Specifies product categories that must obtain halal certification, detailing the phases of halal certification for all products distributed and sold within Indonesia.l. Public Participation in halal product assurance The regulation encourages community involvement in supporting halal product assurance processes.m. Administrative Sanctions Penalties, including administrative sanctions, are outlined for non-compliance with halal regulations, ensuring accountability among business operators. |
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